Apple, Cranberry & Spinach Salad
Deliciously Large Vegetarian Salad
Ingredients
Salad
3 to 4 handfuls baby spinach
1 red apple
thinly sliced1 green apple
thinly slicedA handful of roasted blanched almonds
100g feta cheese
1/3 cup cranberries
Dressing
2 Tbsp pomegranate balsamic vinegar
2 Tbsp extra virgin olive oil
2 Tbsp honey
A pinch of black pepper
Method
1
Slice apple thinly and squeeze over lemon juice to stop browning.
2
On a platter layer spinach, cranberries, nuts and cheese.
3
Combine the dressing ingredients and pour over salad just before serving
Nutrition Information per Serving (114g)
This nutrition analysis is based on 6 serves.
Energy
876kJ (209 kcal) Protein
4.4gTotal Fat
12.6gSaturated Fat
3.4gCarbohydrate
18.9gDietary Fibre
2.5gSodium
265mgIron
0.6mgZinc
0.9mgVitamin B12
0.2µg
